If there’s anything on the chicken you want to remove, pat it with a damp paper towel and then wash your hands immediately, the USDA advises. The first thing you will want to do is thoroughly wash the feet. They also freeze well and can be kept in the freezer for at least six months as long as they are properly wrapped to protect them from freezer burn. The United States exports the majority of the feet grown in our factory farms to China. Thanks for the memory,,,,, and for sharing. KH-mixerX. You could wipe it off their feet with warm water and a paper towel. Some perhaps believe it will help in getting rid of the pathogenic bacteria on the chicken. Always make sure to thoroughly dry chicken feet before you fry them in oil. Where the fog rolls in, is when to wash your eggs and how to wash eggs.. You see, when it comes to chickens, everything comes out of the same hole. When you are eating the feet in a cooked dish, try to not eat the bones. However, if you remember to dry your meat in the fridge, brine it, and let it rest after cooking, you’re well on your way to a perfectly cooked piece of chicken. If your feet are store-bought and packaged, you only need to wash each foot under tap water for a few seconds. I've never done it, but I've seen recipes where others have. Join BYC FREE here to see fewer ads, post questions, upload pics, & more! Well, they’re here to tell you that you’re wasting your own time! Cleaning chicken feet does not take very long. Many processors ship their chicken feet overseas because they sell better in other countries. If you choose to bathe your chicken often, find a mild, pH balanced formula, made for chickens and use the smallest amount. Big Narstie tackles the online debates we love and hate for round two of Let’s Settle This. Also note, if you have had trouble getting your chicken stock to gel once cooled, chicken feet often can make all the difference. We also set aside a pair of shoes that we use only for going out to the coop. sarah louise lecouffe axtell on December 22, 2016: I was looking for a step by step visual on how to clean chicken feet and I found it here - thank you so much. You want to work the gelatinous cartilage off of the bones in your mouth and spit the bones out. You likely already boil your chicken bones down into stock – or, if you’re really thrifty, you do that and also grind them up afterwards to be used as bone meal in the garden. Im on day 2 with my first batch of chicks. Yes, you read that right. Just like many other foods, raw chicken should be washed before it's prepared, right? If you do decide to keep chickens, common sense should prevail. If you cut it open and see any blood then continue cooking the chicken. Defrost and clean the feet and the heads. I have also heard that newspapers are not good to use. We used to cringe as children. Local farmers that grow meat birds may be willing to sell you just the feet. Just a few add a significant amount of gelatin to the mix. My chickens are still a bit young at the moment so I will bookmark this for later use. My husband is not a fan of plucking chickens. How to Wash and Dry Your Chicken Fill the sink with warm water and place your chicken in the water for a couple of minutes. I don't even know how she cooked them but I still can see her suck on them. I've found that if you hold the foot like it would be when the chicken is standing on the ground (toes stretched outward) it makes it a lot easier to remove the skin from that area of the foot. If you purchase a chicken or rescue one that has been in dirty conditions a good bath is a great way to go. but realized they couldn't keep them. Once the feet are clean and peeled, you'll want to go ahead and cut the nails off at the first joint. When cooking , make sure chicken reaches an internal temperature of 165°F before serving. Many chicken feet dish recipes are shown being done in a pressure cooker. 9 years ago. Thanks...I just got 13 roosters from a neighbor who had turned them into pets (!) You should also wash your feet to avoid infections. You could wipe it off their feet with warm water and a paper towel. {Referral links are used in this post.} Follow Helena Ricketts loves cooking from scratch and sharing her recipes with anyone who wants to try something new in the world of food. I used paper towels over my shavings and I didn't really seem to have a problem with them having poopy feet...maybe there are just too many of them in too small of a space? I would just keep their litter really clean. The skin and outer nail are virtually unusable so you'll want to pitch that into the trash. There isn’t usually a need to wash a chicken unless you are showing a chicken. I was trying to find the easiest way to clean them, as the last time was a pain. A healthy dose of hand sanitizer immediately after contact is a good idea too. 2. It is on hardware mesh though, I don't know if that would make it easier for them to grip. We just did up 3 roosters and I was wondering how to get the skin layer off, your detailed tips have been very useful. Drop the feet into the water for approximately 30 seconds. They are usually clean for a few days but at about day 4 their papers need changed about 3 or 4 times a day. Helena Ricketts (author) from Indiana on June 15, 2014: I haven't tried any of the recipes except for using them for broth and they are fantastic for that. Broth is thicker than stock because of the collagen and thickening that comes from the feet. If you’re already composting the feathers or using them for crafts or fabric filler, you probably only have the feet left. (of course this didn't stop them from pooing directly on us when we were holding them. If you do, you’re not alone. I recommend you keep some in your freezer at all time! No detergent is necessary, you'll simply want to wash them in plain water. Your body will love you … Chicken feet are widely available – from your grocery store, to a butcher, to your local chicken farmer. Here are a few suggestions of places that you can look to find chicken feet. They didn't have the heart to butcher them, and I guess, couldn't afford to have it done. I think they can get too slippery and cause splay leg. Though you should be skipping out on showering every day, you’ll definitely want to be washing your feet every day. And that's why they have poppy feet? The results were surprising. So, if this is the case, you may have to give your chickens a quick rinse and repeat! You must log in or register to reply here. You want to remove the top layer of scaly skin and the top layer of nails from the feet. Should you decide to continue your washing habit, you’ll need to take measures to properly disinfect any surfaces the liquid or splashing may have come into contact with to prevent cross-contamination, and wash your hands thoroughly after touching raw meat or any food or tool that has come into contact with it. If the feet are REALLY fresh like ours are, you'll want to let them soak to remove all of the dirt first. Don’t Wash Your Chicken! You could wipe it off their feet with warm water and a paper towel. Thoroughly wash hands after contact, and wear gloves when dealing with their droppings. Their feet need a full pedicure, especially if your chickens have runs like ours do.If their nails are too long, clip just the very ends of them, making sure to avoid cutting them too far and making them bleed.We clean out the mud from under their toenails with our fingernail or a nail file and rub down their legs with a magic eraser. They are usually clean for a few days but at about day 4 their papers need changed about 3 or 4 times a day. Chicken feet are a great addition to broth and are the main ingredient in many interesting recipes. This week - should you wash your chicken before you cook it? Mary Wickison from Brazil on June 15, 2014: I have seen many recipes for chicken feet from places such as the Philippines and wondered how to prepare them. After you’ve decided what chicken coop floor is best for you and your chickens, you’ll need to decide what bedding to use. Chicken feet make the most excellent, richest broth, but I don't eat them. They are usually clean for a few days but at about day 4 their papers need changed about 3 or 4 times a day. From there, you can learn about the best diet to provide your chickens. Meat will be tough as old boots, so we're going to put it in a grinder and make burger, and call it good. I know that some of my countrymen are eating chicken foot but I don´t. When you think of infections, body parts ranging from your ears to your vagina may come to mind. Emergencies / Diseases / Injuries and Cures, How do I reduce egg laying and bring her nutrition if high production back. Or is it to small? Next, you'll want to put a pot of water on the stove. In some countries, chicken feet are referred to as chicken paws. Thoroughly wash and clean all utensils, chopping boards and surfaces used to prepare raw chicken. I use paper towel and change it every day. And at this point, I think everyone pretty much agrees on that. I've never had any problems. In fact, research has found that washing chicken can spread bacteria up to 3 feet from your sink. Do not wash the raw chicken. The chicken is a great example of how this can be accomplished. Your chicken feet are now cleaned and ready to be used in recipes and for making broth. For a better experience, please enable JavaScript in your browser before proceeding. I always use newspaper as litter. You’ll need to thoroughly spray the bird down and make little slits around its feet and then start cutting down to its groin area. Skinning Your Chickens . It's best to start with what chickens and poultry eat when they're on pasture, or outside, in a field, with grass and weeds to roam on and eat. Pine shavings are toxic and should be avoided at all costs. Thelma Alberts from Germany and Philippines on September 13, 2015: Congrats on the HOTD! Even then, with the hard skin on your feet, you'd never be able to get them properly washed anyway. If the skin doesn't peel off easily, give the foot another dip in the simmering water for 10 seconds and try again. When you add chicken feet to your broth it will become a beautiful, thick creation that is a great base for soups and sauces. My dogs love the feet too. 25 Days of Christmas 2020.....Traditions, Movies, and More. I think straw or hay is a bad one for the first week. Hi, Can I peel the chicken feet, then freeze them for later use? They don't seem to slip at all. Answer: Yes, you can do that. No detergent is necessary, you'll simply want to wash them in plain water. Period. What birds eat differs a little if we're talking about turkeys, geese, or other poultry. Then, set them to the side one by one. Not so appetizing to me. Generally, chickens can stay clean simply by dust bathing, but in some cases your chickens may appear so filthy that this won’t cut it. Using the warm (not hot) setting on the blow dryer, dry the chicken so that it is almost dry (you won't get it all the way dry.) I would just keep their litter really clean. They are still in their brooder ,though I keep a strick cleaning upkeep on them ,realising you just cannot keep them really CLEAN. Quinlan found that it's actually a bad idea to wash chicken before cooking it. 3. Chicken feet naturally hold water and it can create a dangerous, splattering mess if you fail to dry them thoroughly. Keep in mind that like regular stock, if you overcook stock with added feet, the proteins break down to the point where the liquid won’t gel no matter how many feet you add! Thanks for the reply. If you use them in a broth, they will become mushy and a lot of the feet will literally melt or dissolve into the broth. I thought newspapers are good, we've never had a problem. Kristen Howe from Northeast Ohio on September 13, 2015: Helena, congrats on HOTD! The reason? Chicken. Helena Ricketts (author) from Indiana on January 23, 2017: @sarah louise lecouffe axtell You are very welcome and thank you for such a kind note! You may feel that you want to get your white chicken back to a nice shiny white or give your hens some TLC. JavaScript is disabled. Chicken feet are so different from anything else that you will probably cook with in your lifetime. But should you actually wash your chicken before you cook it? If the feet are REALLY fresh like ours are, you'll want to let them soak to remove all of the dirt first. You can do more than one at a time but don't overcrowd the pan. I've only had one chick with splay leg, and he came from the hatchery like that. Use your tongs to remove the feet from the water and set them aside to cool. You can have a dozen ready to go in less than 30 minutes. I remember my little grandmother ( we called her nona, grandmother in Italian) always ate chicken feet. How to Clean Chicken Feet to Get Them Ready for Cooking The first thing you will want to do is thoroughly wash the feet. 15 jumbo Cornish x,10 barred rocks and 2 broad breasted white poults. Chicken stock is made without the feet, the broth is made with the feet. When handling: Always wash your hands with soapy water for at least 20 seconds before handling raw chicken. Almost half of all the people who cook poultry (chicken or turkey) rinse it before they cook it. I always use newspaper as litter. and feet sticking out. People washing chicken before cooking it probably do it habitually. Thanks. Unless you show your chickens, the only circumstance in which you'll need to wash them is if they’re really grubby – for example, if there was a heavy rainfall and now they’re covered in mud. You can also ask your local grocery store if they will order the feet for you from their meat supplier. You do not have to use a pressure cooker for these dishes, you will just need to extend the cooking time until the feet are tender. Why Wash Eggs. I thought newspapers were a No-No? Chicken feet can be used in a number of recipes. Wash used utensils. Here are a few tips for helping you along when cleaning chicken feet and finally, cooking them. I never even thought about them until I came across your hub. Do not wash raw chicken. I would just keep their litter really clean. The government says no way. Previously I have given them to the dogs. So you begin by hanging the bird by its feet on your butcher station. Do you wash the bottom of your feet? I only raised up 6 at a time and changed the paper towels daily. When I make the roasted chicken and broth I usually brine the chicken overnight and I put the feet and heads in with the brine — but that is not necessary if you are just using the feet and heads. Finding a source should be fairly easy. Head to tail processing and cooking of animals has become a top priority to a lot of cooks, chefs, and a lot of people who are wanting to eat in a way that is better for the environment. Chickens can find bathing quite a stressful, chilly experience, but if you do it correctly then some might rather enjoy it. Always wash your hands and any surface or utensil that the raw chicken may have come in contact with. How do you keep your feather footed chickens feet cleaned? Washing chicken can spread germs by splashing. 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Please enable JavaScript in your freezer at all, or other poultry hate for two! Thelma Alberts from Germany and Philippines on September 13, 2015: Congrats HOTD!, cooking them we actually skin a lot of our birds for his sake and...